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Posts by Agribusiness

Un agricultor con una baya de cacao
Superfoods also take care of Amazonia’s health

The development of sustainable value chains for quinoa, cocoa, sesame, and other high-nutritional-value crops can foster integration into international markets, benefit the region, and contribute to sustainable development goals.

Trabajadoras en una planta de Agripac
By Adopting Traceability in Its Supply Chain This Company Managed to Become More Sustainable

In a world where sustainability is part of the DNA of business, an Ecuadorian company implemented standards to guarantee socially just and ecologically respectful practices throughout the value chain.

Image showing an agrophotovoltaic crop
Agrophotovoltaics: A Double Opportunity for Latin America and the Caribbean

Agrophotovoltaic production combines crop growing and/or animal husbandry practices underneath ground-mounted solar panels. By generating renewable energy, conserving water and making an efficient use of resources, it can open the way for a low-carbon, climate change-resilient future.

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How’s the Digital Transformation of Agribusiness Going in the Region?

Agribusiness presents a great opportunity to increase value creation in a sector that is two to three times more effective at reducing poverty than any other, including manufacturing and services.

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Digitalization May Help Latin America to Alleviate Global Food Shortages

Latin America and the Caribbean is in prime position to step in and alleviate global food shortages as climate change looms as a global threat, particularly if the region leverages digital solutions, a new report developed by IDB Invest in collaboration with Accenture shows.

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Can We Cut Down Food Loss in Agribusiness?

Food insecurity continues to rise. Agribusinesses in the region believe that stemming their food loss is a relevant issue and see opportunities to recover food that is currently thrown away.